Vegan Moringa Peppermint Chocolate Mousse

Make these delicious creamy mini Moringa, peppermint mousse pots by Hazel & Cacao, with our 2 best-selling superfoods! Moringa has an great number of benefits. Learn more about This Miraculous food!

Ingredients

  • 2 400g cans organic coconut cream
  • 4 TBSP cacao powder
  • 1-2 TBSP Moringa powder from DHOW
  • 1 tsp baobab powder from DHOW (optional)
  • 4 TBSP maple syrup
  • 2 tsp vanilla
  • 3 drops peppermint essential oil or ¼ tsp peppermint extract

Method

  1. Place all ingredients in a large mixing bowl. Mix together with a electric hand mixer until fluffy. It will take about 3 minutes.
  2. Transfer mousse into glasses and refrigerate for about an hour to set.
  3. Top with your favourite vegan cream and enjoy.

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